The Master Cattle Producer program consists of online training modules in eight beef cattle production subject areas. The self-study course is open to any producer interested in learning more at their own pace about improving production on their beef cattle operations. Beef cattle producers enrolled in the Master Cattle Producer Program will complete about 20-24 hours of training which includes the following:
- Beef Cattle Nutrition
- Forage Systems
- Beef Cattle Reproduction
- Breeding and Genetics
- Economics and Marketing
- Herd Health and Handling
- Beef End Product
- Beef Quality Assurance
To enroll or learn more about The Master Cattle Producer Program, contact - Jane A. Parish (jparish@ads.msstate.edu)