Maternal Employment in Early Childhood and the Risk of Overweight in Adolescence
Atsuko Nonoyama, Alcorn State University, C. Shannon Stokes, Pennsylvania State University, Ross Santell, Alcorn State University, Pippa Simpson, University of Arkansas, Jeffrey Gossett, University of Arkansas

n Final Report
n Executive Summary

Understanding the Role of Tiendas (Latino grocery stores) in the Nutritional Habits and Obesity Risk of Latino Families
Dr. Guadalupe X. Ayala, University of North Carolina, Dr. Barbara Laraia, University of North Carolina

n Final Report
n Executive Summary

Evaluating Factors Associated with Rural Oklahoma Older Americans Act Participants Ability to Shop, Cook and Eat
Dr. Janice R. Hermann, Oklahoma State University, Kimberly Quigley, Oklahoma Department of Human Services

n Final Report
n Executive Summary

Relationship of Child Body Mass Index to Parental Child Feeding Practices, Weight Perceptions, and Personal Eating Behaviors Among 3-5 Year Olds Attending Head Start
Dr. Wendy Bounds, University of Southern Mississippi, Dr. Carol L. Connell, University of Southern Mississippi, Dr. Mary Frances Nettles, University of Southern Mississippi, Kristi Lofton, University of Southern Mississippi

Prevalence and Predictors of Child Obesity in North Carolina: Implications for Head Start Programs
Esther C. Okeiyi, PhD, RD, LDN, CHA, North Carolina Central University

n Final Report
n Executive Summary