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Value-Added
Enterprises
Publications
Bridges
and Borders: Community-based Ecotourism-Ron Mader, Planeta.com,
November 1996
Developing Successful Nature-Based Tourism Businesses: An Operator's
perspective-Dr. Bob McKercher and Mr. Bill Robbins, School of
Business, Charles Sturt University, November 1997-The issues presented
here are described in greater detail in: Bob McKercher, The Business
of Nature Based Tourism
Establishing a Birding-Related Business (PDF format)-David Scott,
Associate Professor and Extension Recreation, Park, and Tourism Specialist,
The Texas A&M University System; and Ashley Callahan, Expo Coordinator,
Texas Parks and Wildlife Department-Texas Extension Publications,
2000
Ecotourism:
A Tool for Sustainable Development-David Barkin, Planeta.com,
May 1996
Ecotourism
and Indigenous Peoples-Heather Zeppel, PhD, Research Fellow in
Cultural Tourism, Charles Sturt University, 10 January 1997
Ecotourism:
Reality or Rhetoric-Ecotourism Development in the state of Quintana
Roo, Mexico-Natasha Kate Ward, BA (Honours) Hispanic and French
Studies, University of Portsmouth School of Languages and Area Studies,
Faculty of Humanities and Social Sciences, March 1997
Green
Living: Going Green-Sheila Polson, Environmental Magazine, Volume
IX, Number 1, January-February 1998
How
Can Oklahoma Communities Attract Food Manufacturing Companies?
(PDF format)-Rodney B. Holcomb, FAPRTC Extension Economist; Glenn
Muske, Micro Business Specialist; Conrad Lyford, Agricultural Economist;
and Mike Woods, Extension Economist, Cooperative Extension Service,
Oklahoma State University
Marketing
Ecotourism to Travel Agents-Elizabeth Malek-Zadeh, Planeta.com,
February 1998
Nature-based Tourism in North Carolina-The Conservation Fund
Understanding
Your Local Economy: County Distribution of Shooting Preserve Acreage-Jack
Thigpen, Texas Extension Publications
Various
articles in Spanish by Jorge Chavez de la Peņa
-topics include: The Socioeconomic Importance of Ecotourism; Protected
Areas as Ecotourism Destinations; Sustainable Development and Ecotourism;
and Ecotourism as a Regional Sustainable Development Strategy
Research
Reports
Considerations for a Value-added Agribusiness
(PDF format)-Rob Holland, Assistant Extension Specialist, and Kent
Wolfe, Assistant Extension Specialist, Agricultural Development Center,
University of Tennessee Agricultural Extension Service
Related Websites
Developing
a Business Plan for Value-added Agricultural Products (PDF format)-Rodney
B. Holcomb, FAPC Extension Economist; Glenn Muske, Micro Business
Specialist; and Phil Kenkel, Extension Economist, Oklahoma Cooperative
Extension Service, Oklahoma State University
Food and Kindred Products Manufacturing: Status and Trends for Oklahoma,
Surrounding States, and the U.S. (PDF format)-Rodney B. Holcomb,
FAPC Extension Economist, and Phil Kenkel, Extension Economist, Cooperative
Extension Service, Oklahoma State University
Nature-based Tourism
Southern Region Land-Grant University Food Science/Food Processing
Center Resources
Training
Curricula
Texas AgriFood Masters Expansion and Management Guide-T.
A. Vestal, Texas Agricultural Extension Service, Texas A&M University
Texas
AgriFood Masters-Tool Chest-Christine Townsend and Lucinda Pullen,
Texas Agricultural Extension Service, Texas A&M University
Business Skills Training
September 2-6, 2003
San Antonio, Texas
Value-Added
Entrepreneurship
December 3-5, 2002
Franklin (Nashville), Tennessee
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