The National e-Commerce Extension Initiative
Southern Rural Development Center
Marketing Food Speciality Products Online
National e-Commerce Extension Initiative
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Module Homepage
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General Overview
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Facilitator Information
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Self-Paced Lesson
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  menu_item Introduction
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  menu_item Starting Line
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  menu_item E and Goal Setting
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  menu_item IT Definition
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  menu_item Current Use of E
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  menu_item E and Management
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  menu_item E and Human Resources
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  menu_item Food is Different
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  menu_item Critical Elements
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  menu_item Branding and E
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  menu_item E and Relationships
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  menu_item Figuring Your E Fit
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  menu_item Processing E
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  menu_item Continuing Your Journey
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  menu_item E and Cost/ Benefit
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  menu_item Finish Line
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Branding and
the e

Your brand is what consumers know and believe about your business.  It is your company’s face in the marketplace.  It is how consumers respond to what they know and believe about your company. Most importantly, your brand is your way of differentiating yourself within the marketplace. It is why consumers shop your store or products as opposed to others.  It is a means that helps you generate repeat sales (brand loyalty) and new customer.

Your Brand and What It Means Online

What we want to do in this discussion is simply understand what your firm’s brand is and how that relates to your Internet presence.  Building a face in the market is critical. Do your customers know your company, your business practices, or what you really have for sale?  Start with an understanding of your business and what you want the world to know about you, then polish your vision and make it crystal clear online:
  1. Who are we?  List the values that your company stands by. Do people know about your business values?

  2. What are our strengths? Do you have speciatly products or services that put you ahead of the market?

  3. What have we done? This is a chance to talk about things less seen – employee training/activities tied to brand, community involvement, and charitable contributions..

  4. "Translate" – Once the values of the brand are specified, you can begin developing ways to show that online. 

A lot of rural food retailers pride themselves on being "local" and "personal", and view Internet usage as contrary to that. What ways do you think your firm’s use of the Internet can actually enhance that "personal" touch? One way that needs to be acknowledged is that, much like artisans, many food retailers participate in local fairs, festivals and markets and therefore, your Web site can be an announcement of your market and festival schedule along with contact information.

 


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Web site and all contents © Copyright SRDC 2009, All rights reserved.
CSREES These materials were developed as part of the Southern Rural Development Center’s National e-Commerce Extension Initiative. They are based upon work supported by the Cooperative State Research, Education, and Extension Service, U.S. Department of Agriculture, under Award No. 2005-45064-03212

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or the Southern Rural Development Center.